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Simple summer salad

Simple summer salad

2 cups fresh green peas, uncooked

2 green peppers, chopped

2 carrots, slivered

2 young cucumbers, thinly sliced

1 /2 cup minced parsley

2 tablespoons olive oil

1 tablespoon lemon juice

Lettuce leaves

Place the peas, green pepper, carrots, cucumbers, and parsley in a bowl. Toss well with the olive oil and lemon juice until the vegetables are well-coated. Serve on a bed of lettuce leaves.