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Pizza Burger

Pizza Burger

1/2 lb ground sirloin

1/2 lb ground chuck

Marinara sauce

1 tbs Oregano

1 tbs Thyme

2 tbs extra virgin olive oil

1 Vidalia onion, sliced

2 green peppers, sliced

Provolone cheese

Regular bun

Mix meat with oregano and thyme. Form patties and place in refrigerator for at least an hour.

Heat the oil in a shallow pan. Grill over medium high heat the onions and peppers until peppers are limp and onions are translucent. Salt and pepper to taste. Turn heat down to low to medium low and sauté for at another 1/2 hour.

Grill the patties until medium rare. Remove from direct heat.

Add marinara, top with onions and peppers and top with provolone cheese. Continue grilling until cheese is melted. Toast buns and assemble.

Optional: Soften three tablespoons of butter and mix with 1 tablespoon of garlic and/or onion powder. Brush on buns prior to grilling.