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Home > Blogs > Taste: Dayton food and restaurants > Archives > 2012 > February > 06 > Entry
New restaurant opens in Riverside
RIVERSIDE — A new eatery called Debbie’s Restaurant has opened at 2620 Valley St.
Debbie’s is owned by Debbie Buzard of Riverside, who formerly owned Debbie’s Corner Kitchen on Troy Street until 2006. Buzard said she has wanted to get back into the restaurant business and found the building nearly two years ago. Renovation took more than a year, and Debbie’s Restaurant served its first meal on Jan. 17.
Business has been brisk since the opening, and, “I’m really happy with the way things are going,” Debbie Buzard said.
Breakfast is served all day, and homemade Biscuits & Sausage Gravy has emerged as a customer favorite. Soups, including vegetable and chili, are made in-house. Sandwiches include a half-pound sirloin, pork tenderloin and fried bologna.
Debbie’s Restaurant seats 39 and employs six people. Hours are Monday through Saturday 5:30 a.m. to 8 p.m., and Sunday 7 a.m. to 3 p.m. For more information, call (937) 236-2220.
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